#sgig #navyatvivo19 #rsssupreme #vivocitysingapore
After an hour of queueing, we’re finally on board the frigate, where we get to visit the crew's living quarters, the galleys, hangar, missile deck and helideck.
Our second visit to Aburi En. I've been missing the Premium Buta Bara Don (chestnut-fed pork belly) topped with onset egg for a while. My boy has the salmon scallop and snow crab don. Sides are Surume Ika (squid) and Hokkaido Hotate Butter Shoyu Yaki. Super Yum Yum π
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